This colorful salad combines juicy tomatoes, sweet peaches, and creamy burrata cheese for a fresh, tasty treat. It’s perfect for warm days or as a light appetizer!
Honestly, who can resist that creamy burrata? It feels like a little hug on your plate! I love serving it with a drizzle of olive oil and a sprinkle of salt for an extra kick!
Key Ingredients & Substitutions
Heirloom Tomatoes: Using a variety of heirloom tomatoes adds a beautiful color palette and unique flavors. If you can’t find heirloom, any ripe, juicy tomatoes will work, like beefsteak or vine-ripened tomatoes.
Peaches: Fresh, ripe peaches are best for sweetness. You could substitute nectarines if peaches aren’t available, or even try berries for a different but delicious twist.
Burrata Cheese: Burrata is creamy and delightful, but if you’re looking for a substitution, try fresh mozzarella as a lighter option. It’s not as creamy, but it will still taste great!
Fresh Basil: Basil adds a lovely herbal note. If you don’t have basil, fresh mint or arugula could offer a unique flavor that still works well in the salad.
Balsamic Vinegar: This is optional but adds tanginess. If you prefer, you can use lemon juice for freshness, or skip it altogether for a simpler flavor.
How Do I Perfectly Assemble This Salad?
Layering the ingredients lets each flavor shine through! Here’s how to do it right:
- Start with your sliced tomatoes as the base; this gives a solid structure to the salad.
- Next, artfully place peach wedges around the tomatoes. Play with the colors for a beautiful presentation!
- Gently tear the burrata into chunks and scatter them over the top. Don’t worry about making it look neat; the beauty is in the imperfections.
- Finally, sprinkle chopped basil over everything for flavor and color contrast.
- Drizzle olive oil and, if using, balsamic vinegar. A good drizzle makes a difference in taste!
Follow these steps, and you’ll have a stunning salad that impresses with both looks and flavor! Enjoy!
Easy Tomato Peach Burrata Salad
Ingredients You’ll Need:
Fresh Ingredients:
- 3 large heirloom tomatoes (variety of colors, sliced into wedges)
- 2 ripe peaches, sliced into wedges
- 8 oz burrata cheese, torn into pieces
- 2 tablespoons fresh basil, finely chopped
Dressings & Seasonings:
- 1 tablespoon extra virgin olive oil
- 1 teaspoon balsamic vinegar (optional)
- Salt, to taste
- Freshly ground black pepper, to taste
How Much Time Will You Need?
This salad is quick and easy! You’ll need about 10-15 minutes for preparation, with no cooking required. Just wash, slice, and assemble, then enjoy your fresh and vibrant salad!
Step-by-Step Instructions:
1. Prepare the Tomatoes:
Start by washing the heirloom tomatoes thoroughly. Then, slice them into wedges. Arrange these beautiful wedges on a large serving plate as the colorful base of your salad.
2. Add the Peaches:
Next, wash the peaches and slice them into wedges. Place them around and between the tomato wedges, creating an enticing contrast of colors and textures.
3. Incorporate the Burrata:
Now it’s time for the star of the show! Tear the burrata cheese into chunks and scatter the pieces evenly over the tomatoes and peaches. Don’t worry about making it look perfect—let it be a little messy for added charm!
4. Garnish with Basil:
Sprinkle the finely chopped fresh basil over the entire salad. This adds a lovely herbal note that brightens the flavors.
5. Dress the Salad:
Drizzle the extra virgin olive oil over everything—it’s the finishing touch! If you like a bit of tanginess, lightly drizzle balsamic vinegar over the salad, too. This step is optional but definitely recommended.
6. Season to Taste:
Lastly, sprinkle some salt and freshly ground black pepper to taste. This helps enhance all the wonderful flavors in your salad.
7. Serve and Enjoy:
Serve your beautiful salad immediately! For a delightful touch, you can offer some toasted bread on the side for scooping up the goodies. Enjoy every bite of this fresh, vibrant dish!
This vibrant salad beautifully pairs the juiciness of tomatoes and peaches with the creamy richness of burrata, enhanced by fresh basil and olive oil. Yum!
Can I Use Other Types of Cheese Instead of Burrata?
Yes! If burrata isn’t available, fresh mozzarella is a great substitute. It won’t be as creamy, but it will still add a nice texture to the salad. Feta or goat cheese can also work for a tangier flavor.
What Are Some Good Substitutes for Fresh Basil?
If you don’t have fresh basil, you can use fresh mint or oregano for a different herbaceous touch. Arugula can also work well for a peppery kick!
How Do I Keep Leftovers Fresh?
Store any leftovers in an airtight container in the fridge for up to 2 days. However, the salad is best enjoyed fresh, as the tomatoes and peaches may become mushy over time.
Can I Make This Salad Ahead of Time?
It’s best to assemble this salad right before serving for maximum freshness. However, you can prepare the tomato and peach slices ahead of time and keep them in the fridge. Just add the burrata and dressing just before serving to maintain the texture and flavor.
