Dinner Ideas

This easy roasted garlic parmesan zucchini and tomatoes dish is a tasty side that brings veggies to life! The flavors of garlic and parmesan blend perfectly with fresh zucchini and juicy tomatoes. It’s so simple to whip up—just chop, toss, and roast! I could eat this every day, especially with a sprinkle of extra cheese on top. Yum! 😋 Key Ingredients & Substitutions Zucchini & Yellow Squash: These are the stars of the dish! If you can’t find yellow squash, feel free to use more zucchini or try adding eggplant for a similar texture. Garlic: Fresh garlic gives the dish … Read more

These easy roasted veggies are perfect for a quick side dish! With garlic, herbs, and a colorful mix of potatoes, carrots, and zucchini, they are tasty and eye-catching. The best part? You just toss everything together and let the oven do the magic. Plus, your kitchen will smell divine—it’s like a warm hug for your nose! 😄 I love how simple it is to whip up this dish. It pairs well with just about anything and it’s a great way to sneak in some veggies. Enjoy your colorful plate! Key Ingredients & Substitutions Baby Potatoes: These tender, small potatoes are … Read more

This Easy Vegan Butternut Squash Chickpea Curry is a warm and comforting dish. It’s full of flavors from spices, creamy coconut milk, sweet squash, and hearty chickpeas! You’ll love how easy it is to make—just toss everything in a pot and let it simmer. I usually serve it with rice and the aroma fills my kitchen. Super cozy! 🍛 Key Ingredients & Substitutions Butternut Squash: This ingredient adds sweetness and creaminess. If you can’t find it, pumpkin or sweet potatoes work well as substitutes. Just remember to adjust cooking time if you pick a different squash type! Chickpeas: A great … Read more