Seafood Recipes

This bourbon peach glazed salmon is a sweet and tangy dish that’s sure to impress! The juicy peaches and rich bourbon create a lovely glaze that makes the salmon shine. Cooking this salmon is a breeze! Just grill or bake it, brush on the glaze, and watch everyone’s faces light up. I love serving it with rice for a complete meal—delicious and easy! Key Ingredients & Substitutions Salmon: Fresh salmon fillets are the star here! If you’re in a pinch, tilapia or trout can also work well, though they will have a different taste. Peaches: Fresh peaches give the best … Read more

This Easy Gourmet Seafood Cassolette is a cozy treat! It’s packed with fresh seafood, creamy sauce, and topped with crispy breadcrumbs. Perfect for impressing guests or a special dinner at home! Making this dish is easier than you think! I love how the mix of seafood gives each bite a burst of flavor. Plus, who can resist that golden, crunchy top? It’s comfort food at its best! 🐟✨ Key Ingredients & Substitutions Olive Oil: A great choice for cooking! If you need a substitute, avocado oil or butter works well too. Both add a mild flavor to the dish. White … Read more