This Easy Oven-Roasted Pork Barbecue is a treat with tender, juicy pork coated in tangy sauce. It’s simple to make, and your kitchen will smell fantastic! If you’re like me, you’ll want to load up on that sweet sauce! I love serving it with some crunchy coleslaw on the side. It’s a total winner for family dinners! 🍽️ Key Ingredients & Substitutions Pork Shoulder: This cut is perfect for slow roasting and becomes super tender. If you can’t find pork shoulder, any fatty cut like pork butt or even a brisket will work well. Just ensure it’s something that can … Read more

These Easy Luau Ribs are a fun, tasty treat packed with the laid-back flavors of Hawaii. With sweet pineapple and soy sauce, you’ll get a delightful glaze that makes your taste buds dance! Making these ribs is super simple! I love how they cook slow and easy, giving me time to whip up some sides. Who knew a little grilling could bring a touch of the islands to my backyard? 🌺 Key Ingredients & Substitutions Pork Ribs: I recommend baby back ribs for their tenderness. If you’re looking for a healthier option, consider using turkey ribs. They cook similarly but … Read more

This Easy Vietnamese Caramel Pork is packed with sweet and savory flavors that will make your taste buds dance! The tender pork is caramelized for a tasty touch that’s really special. I love enjoying this dish over a bowl of rice. It’s perfect for busy nights since it comes together quickly. You’ll want to make it again and again—trust me! 😊 Key Ingredients & Substitutions Pork: For this recipe, pork shoulder or pork belly works best. They both have enough fat to keep the meat tender. If you’re looking for a leaner option, you can use pork loin, but it … Read more